Ice Cream Cocktail – The Bottle Opener

Ice cream and alcohol are pretty good on their own, so the next obvious step is to mix them together. That’s just what I did this time on The Bottle Opener. Using some good Canadian rye whiskey, black spiced rum, and a caramel sea salt flavored chocolate liqueur, I prepared a deliciously delectable dessert cocktail. I highly recommend that you try similar experiments at home.



Categories: Food & Drink

Tagged as: , , , ,

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s